Savor the Season is Colorado’s premier farm-to-fork event, featuring six-course dinners from the region’s leading chefs, an open bar of local, craft beverage, and regional ingredient sourcing – all benefiting culinary and community advocacy. This 4-pack is valid for Tuesday, September 30, 2026, when the restaurant lineup includes six courses from the region’s leading chefs and restaurants: The Plimoth, The Bindery, Jax Fish House & Oyster Bar/The Post, Tavernetta, Rootstalk/Radicato, and Ace Eat Serve, fundraising for EatDenver, Colorado Immigrant Rights Coalition (CIRC), and Zero Foodprint. Learn more at eatdenver.com/savor